L'Olivier Bistro
111 2nd Avenue NE
Downtown St Petersburg, Florida
727.821.3846
Olivier Cuevas, Owner
L'Olivier Wine Selection
VINS ROUGE
COTES DU RHONES
- Basket Saint James
- Guigal 2005
- St Joseph - Saint Cosme
- Chateauneuf de Pape
BOURGUOGNE
- Magnien Pinot Noir
BOURGUEIL
- Domaine de Canteleuserie
BANDOL
- Domaine de Gros Nore
BEAUJOLAIS
- Cotes de Broully
CAHORS
- Clos de la Coutale
VINS BLANCS
KIR
VOUVRAY
- Chateau de Valmer
LOIRE Savignon Blanc
BORDEAUX
- Entre-deux-Mers
POUILLY FUISSE
- Chateau la Roche
VINS ROSES
REUILLY
- Pinot Gris Rose
ROSE D'ANJOU
CHAMPAGNE
COUPE DE CHAMPAGNE
KIR ROYAL
HEIDSIECK MONOPOLE
BRUT OUDINOT
|
Home | Menu | Map & Directions
Lunch
Tues to Sun 11-4
Crepes
La Nicoise - Ham, Emmenthal Cheese, Mushrooms and Fresh Tomatoes 7.50
La Tropezienne - Fruits de Mer (Seafood Crepe) 8.95
La Provencale - Chicken Persillade with Roasted Peppers and Caramelized Onions 7.50
La Saint Paul de Vence - Blue Cheese, Green Apple and Walnuts 8.50
La Ratatouille - Mixed Vegetables slowly cooked in Olive Oil 7.50
La Toulonnaise - Emmenthal Cheese and Egg 6.00
La Marseillaise - Brie Cheese, Fresh Spinach, Walnuts and Honey 8.95
La Cannoise - Mozzerella, Fresh Tomatoes and Persillade 7.50
Crepes Lasagna - (To Die For!!) 8.50
Quiches
By the Slice
Quiche Lorraine - Ham and Cheese 7.50
Quiche de la Mer - Seafood Quiche 8.50
Plat du Jour
Served with Gratin Dauphinois on a bed of Fresh Spinach and a Glass of Our House Wine.
Boeuf Bourguignon 18.00
Coq Au Vin 18.00
Dinner
Tues to Sun 5-11
Crepes
Savory Crepes served with our famous "Gratin Dauphinois" on a bed of Fresh Spinach
Crepes Lasagna - (To Die For!!) 12.95
La Nicoise - Ham, Emmenthal Cheese, Mushrooms and Fresh Tomatoes 14.95
La Tropezienne - Fruits de Mer (Seafood Crepe) 14.95
La Provencale - Chicken Persillade with Roasted Peppers and Caramelized Onions 13.95
La Saint Paul de Vence - Blue Cheese, Green Apple and Walnuts 13.50
La Ratatouille - Mixed Vegetables slowly cooked in Olive Oil 13.50
La Toulonnaise - Emmenthal Cheese and Egg 12.00
La Marseillaise - Brie Cheese, Fresh Spinach, Walnuts and Honey 14.95
La Cannoise - Mozzerella, Fresh Tomatoes and Persillade 12.95
Quiches
Served with our famous "Gratin Dauphinois" on a bed of Fresh Spinach
Quiche Lorraine - Ham and Cheese 14.00
Quiche de la Mer - Seafood Quiche 14.00
Plat du Jour
Served with Gratin Dauphinois on a bed of Fresh Spinach and a Glass of Our House Wine.
Boeuf Bourguignon 18.00
Coq Au Vin 18.00
Happy Hour
Tapas Plate for Two 20.00
Assiette de Fromage - Cheese Plate for Two 20.00
Dessert
Crepes
La Suzette - Crepe in Orange Sauce Flambe with Grand-Marnier Liquor 8.00
La Sucre - Sugar 5.00
La Buerre Sucre - Butter and Sugar 6.00
La Frabanu - Fresh Strawberries, Banana and Nutella Chocolate 7.00
La Confiture - Various Fruit Preserves 7.00
Dessert du Jour - Clafoutis Aux Fruits 7.00
Ice Cream - Ask for Our Flavors of the Week 3.50
Drinks
Fresh Fruit Juices, Coffee, Espresso, Cappuccino, Tea, Hot Chocolate and our Selection of Fine French Wines and Champagnes |